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Recipes

The Colonel's Cupboard provides recipes for EKU Students who are looking to prepare delicious, filling, and nutritional meals that can be made with ingrediants from the Colonel's Cupboard or for a student on a budget.

Explore Recipes from the 2016 and 2017 Cooking Challenges. Each of these recipes were developed by EKU students in a 45 minute competition using limited ingrediants, creating recipes that can be delicious or interesting.

2017 Campus Cooking Challenge:

1st Place: Southern Rice w/ Chicken and VegitablesGreen Bean Pasta Bake

Runner Up: Spaghetti Tacos & Cake Balls 

2nd Runner Up: Sweet Chicken Thai Noodles

Other Recipes: Broke College Kid Tuna Suprise & Rav-ghetti

2016 Colonels Cooking Challenge:

1st Place: Southern Style Gumbo

Runner Up: Thai Ginger Chicken Ramen

2nd Runner Up: Vegiterian Chilli

Other Recipes: Ramen Pie

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